Ingredients
4 Servings
| 1 | 796 ml can Pastene Ground Kitchen Ready Tomatoes with Spices | |
| 5 Tbsp | Pastene Kitchen Ready Spiced Tomato Paste | |
| 3 | garlic cloves, minced | |
| 2 cups | gluten free vegetable stock | |
| ⅓ cup | red onion, chopped | |
| ½ tsp | salt | |
| ½ tsp | black pepper | |
| fresh basil, for garnish |
Directions
Prep time: 10 minutes | Cook time: 30 minutes
- Mix all ingredients in a large saucepan and bring to a boil. Turn heat to low and simmer, covered, for 30 minutes. Season with salt and pepper.
- Remove from heat and puree in batches in a blender.
- Return to pan and simmer another 5 minutes before serving.
- Serve in a shallow bowl and garnish with basil.
